30 JANUARY - I'M GRATEFUL

I HAVE A PARTNER WHO THRIVES ON LEARNING AND CHANGING AND RISKING.

HERE'S HIS SALMON CEVICHE (RAW FISH "COOKED" ONLY BY THE INGREDIENTS IT SITS IN)

IT WAS SO SUBLIME, SO DELICIOUS, SO HEALTHY, SO ADVENTUROUS AND VERY DIFFERENT FROM WHAT HE USED TO "DO" AND WHAT HE USED TO EAT.

FIND THE RECIPE HERE